Dukley Gang of Daring Chefs

Dukley’s expert kitchen team, led by Executive Chef Dusan Lazor, is a mix of young and innovative chefs with one idea 

love for food and indulging all your senses.


With our established gastronomic concept, we are continually striving for perfection in both taste and visual sensation.

We embrace modern techniques mastered in Northern Europe and vibrant tastes of the Southern Mediterranean.

From Asia, we’ve acquired great respect for every ingredient and “cooking for wellbeing”.

Finally, from America, we’ve learned two things: be original and keep in mind that the customer comes first.

With this approach, a balanced and innovative cuisine is at your fingertips, from worldwide light dishes served directly on the beach, to a classy fine dining experience during the evening.

Challenge your senses and experience the taste of the New Mediterranean!